Alchemic Conditioner Red 250ml

People looking for smoother, more manageable hair or richer, creamier product textures.

Despite the name, fatty alcohols are moisturising and conditioning rather than drying. They also help stabilise and thicken many haircare formulas.

Dry or dehydrated hair, and many curl and moisture routines.

A very common, well-tolerated humectant used across countless products.

Most hair types, especially tangle-prone or coarse hair.

A common conditioner ingredient despite the chloride name, which simply describes its chemistry.

Those looking for conditioning, slip, or richer textures in their haircare products.

Despite the name, fatty alcohols like cetyl alcohol are non‑drying and are commonly used to add emollience and stability to formulations.

Most hair types, especially dry or dull hair.

A versatile, well-tolerated conditioning ingredient.

People looking for improved manageability, detangling and smoother-feeling hair.

It is a commonly used quaternary ammonium compound that helps conditioners spread easily through the hair. It is effective even at low levels, which is why it appears frequently in rinse-off products.

People looking for smoother, more manageable hair textures.

Cetyl esters are wax‑like emollients that improve product spreadability and give a soft, conditioned feel. They are commonly used to enhance texture without heaviness.

Those looking for smoother, more manageable hair or improved slip in conditioners and masks.

It is a quaternary ammonium compound commonly used to reduce static and improve the feel of the hair. It is often chosen for its strong conditioning performance even at low concentrations.

People with hair that feels weak, brittle or lacking in body may appreciate its strengthening effect.

Hydrolysed proteins are broken down into smaller components so they can more easily interact with the hair surface. They are commonly used in both rinse-off and leave-in formulas to support a conditioned feel.

Damaged, chemically treated or fragile hair wanting reinforcement.

Protein routines suit some hair well, while very protein-sensitive hair may prefer balance with moisture.

People looking for smoother, easier-to-comb hair or reduced frizz.

Despite its name, it is not a sulphate surfactant but a quaternary conditioning ingredient commonly used in creams and conditioners. It is valued for providing a light, non-greasy conditioning feel.

Damaged, frizz-prone or colour-treated hair wanting targeted smoothing.

Designed to deposit where hair needs it most. Some prefer silicone-free formulas by choice.

Those using products with oils or fragrance blends that need even distribution through the hair.

It is commonly used at low levels to help stabilise formulas and improve texture. It also aids rinse-off performance without adding noticeable weight to the hair.

Those using products that need clear, stable formulations such as shampoos, serums or sprays.

It is commonly used in haircare as a non-ionic surfactant that improves product texture and clarity. It also supports even distribution of conditioning or fragrance ingredients.

Those looking for effective yet mild cleansing or improved product spreadability.

It is commonly used in shampoos and styling products to support gentle cleansing and stable formulations. Non-ionic surfactants like this are valued for being versatile in different formula types.

Those looking for products that spread evenly or contain stable blends of oils and water-based ingredients.

It is a versatile non-ionic surfactant often used at low levels to support product texture and stability. It can also assist with foaming and rinse-off performance.

Those who like richer conditioners or masks that feel smooth and spread easily.

It also offers light conditioning and can help soften the feel of hair. It is widely used in both skincare and haircare for its reliable stabilising properties.

Those who prefer products with a creamy, uniform texture.

It is commonly used in conditioners and styling products to keep formulas consistent and easy to apply. It also supports even distribution of other ingredients through the hair.

Those using conditioners, treatments or styling products that rely on stable, smooth textures.

It is part of the Ceteareth family, which varies in texture and solubility depending on the number. It is widely used to create uniform, easy-to-apply haircare formulas.

Those looking for formulas that help smooth the cuticle or gently refine the scalp surface.

Lactic Acid can also provide mild hydrating and smoothing benefits in haircare. Its pH-balancing role helps support product stability and performance.

Most hair types as part of a balanced formula.

Usually present in small amounts to balance the formula.

All products, especially in hard-water areas.

Used in tiny amounts to keep formulas performing reliably.

All products that need protecting from spoilage.

A very common, well-studied preservative used at low levels.

Those interested in gentle preservation systems or sensitive scalps may find it relevant.

It is often paired with other preservatives to improve their effectiveness while allowing for lower usage levels. It also has light moisturising and conditioning properties.

People using semi-permanent or temporary hair colours who want vibrant red shades.

It deposits colour without requiring oxidation, which can make it useful in gentle or low-commitment colour products.

People using semi-permanent or demi-permanent colour products that require bright or warm yellow hues.

It is commonly used in professional hair colour formulations to help achieve specific shade results. These dyes are typically used in small amounts and are selected for stability and predictable performance.

People using permanent or semi‑permanent hair colouring products.

It is one of many colourants used to achieve specific shades, particularly in brunette formulas. Its performance depends on the overall dye system and formulation.

Anyone who uses water-based products that benefit from reliable preservation.

It is commonly used alongside other preservation systems to maintain product freshness and extend shelf life. It is generally well tolerated in rinse-off and leave-in products.

All products that need a preservative system.

Often paired with other preservatives for broad protection.